EDS #54: Diego Loret de Mola, BarSol Pisco
Diego Loret de Mola from BarSol Pisco swings by the studio to talk about his pisco making adventures.
Tag Archives: pisco
EDS #48: Matthew Talbert, Bar Director at Scoma’s
Bar Director Matthew Talbert talks about his efforts elevating the bar program at one of the busiest restaurants in the country.